Oven chips are a delicious and easy side dish that can be cooked in just a few minutes. But have you ever thought about grilling them? Grilling oven chips is a great way to give them an extra crispy texture.
Simply preheat your grill to medium-high heat and then place your oven chips on the grill grates. Grill for about 5 minutes per side, or until crispy.
How to Make Grilled Oven Chips
- Preheat your grill to medium-high heat.
- Place your oven chips on the grill grates.
- Grill for about 5 minutes per side, or until crispy.
You can also cook oven chips in your oven by preheating them to 400 degrees Fahrenheit and baking them for 20 minutes. Then, transfer the chips to the grill and cook for another few minutes.
This will give you the best of both worlds – crispy oven chips with a grilled flavor!
So there you have it—grilling your oven chips is a great way to give them an extra crispy texture that we all love. So fire up that grill and enjoy!
As an experienced home chef, I’m dedicated to helping others get creative in the kitchen. My blog is all about exploring reviews, tips, and tricks for kitchen appliances like ovens, stoves, and dishwashers. I’m passionate about using my almost decade-long experience in the culinary arts to help readers make informed decisions when it comes to their own kitchen set-ups. With a wealth of knowledge at my disposal, I can’t wait to share everything I know with anyone looking to level up their cooking!